Care Assistant Job in Vertou | Sèvre et Loire Hospital Center

The Centre Hospitalier Sèvre et Loire (CHSL) is expanding its support staff at the Vertou site, seeking a dedicated care agent (agent de soins) to join its multidisciplinary team. This recruitment effort underscores the hospital’s ongoing commitment to maintaining high standards of patient care and nutritional support within its diverse healthcare units.

Located in the Loire-Atlantique department, the Vertou facility serves as a critical hub for medical, rehabilitative, and long-term care. The role of the care agent is pivotal in ensuring that the daily needs of residents and patients are met, specifically focusing on the precise distribution of meals tailored to individual dietary requirements—a key component of patient recovery and long-term health management.

As a public health establishment, the Centre Hospitalier Sèvre et Loire operates across multiple sites, including Vertou and Le Loroux-Bottereau, providing a spectrum of services that range from specialized reception homes to nursing homes (EHPAD) in Haute-Goulaine and La Haye Fouassières.

Operational Scope of the Vertou Medical Site

The Vertou site is a complex healthcare environment designed to handle various levels of patient acuity and care needs. To understand the environment in which a new care agent will operate, This proves essential to look at the facility’s structural capacity. The site currently manages a diverse array of units, including a medicine unit with 30 beds and a Medical Care and Rehabilitation (SMR) unit also consisting of 30 beds .

Beyond acute and rehabilitative care, the Vertou location has a significant focus on geriatric and long-term support. This includes two EHPAD (Residential Care Homes for the Elderly) with a combined capacity of 155 beds, as well as a Long-Term Care Unit (USLD) containing 27 beds. For the care agent, In other words working across different patient profiles, from those requiring short-term medical intervention to elderly residents who call the facility home.

The total capacity of the Centre Hospitalier Sèvre et Loire is substantial, with 486 total beds and places, including 312 dedicated to accommodation, 89 for medium-stay care, 55 for long-stay care, and 30 for general medicine . This scale necessitates a highly organized approach to logistics, particularly regarding the dietary needs of nearly 500 potential patients.

The Role of the Care Agent in Patient Nutrition

While often viewed as a supportive role, the care agent is a vital link in the clinical chain. The primary responsibility associated with this opening involves the distribution of meals adapted to the specific diets of residents. In a medical setting, dietary adherence is not merely a matter of preference but a clinical necessity; incorrect meal distribution can lead to complications for patients with diabetes, renal failure, or dysphagia.

The agent must ensure that the right meal reaches the right patient, adhering strictly to the prescriptions provided by the medical and nutritional staff. This requires attention to detail, a commitment to hygiene standards, and the ability to communicate effectively with both the kitchen staff and the nursing teams to ensure seamless service.

Institutional Leadership and Governance

The facility operates under a structured administrative framework to ensure quality of care and operational efficiency. The establishment is led by Director Christophe Presse, with Emmanuel Rivery serving as the President of the Board of Directors (CA) and Dr. Julie Emereau-Geoffray presiding over the Medical Staff Commission (CME) .

The administrative support is further divided into specialized directions, including the Direction of Economic and Logistical Affairs and the Direction of Human Resources and User Relations. This organizational structure ensures that staff members, including care agents, have clear lines of reporting and support to perform their duties effectively.

Practical Information for Applicants

Prospective candidates for the care agent position will be based at the Vertou site, located at 1 Allée Alphonse Fillion, 44122 Vertou. The facility is well-integrated into the local healthcare network of the Loire-Atlantique region, providing a stable environment for public service employment.

For those seeking more information regarding the recruitment process or the specific requirements of the role, the hospital can be reached via its primary contact line at 02 40 80 80 00 .

The recruitment of support staff like care agents is essential for the continued operation of these units, ensuring that the medical staff can focus on clinical interventions while the fundamental needs of the patients—such as nutrition and environment—are managed with precision.

Interested parties are encouraged to monitor official public employment portals for the final application deadlines and submission requirements. Further updates regarding staffing and service expansions at the Centre Hospitalier Sèvre et Loire are typically released through their official administrative channels.

We invite readers to share their thoughts on healthcare staffing in the comments section below or share this update with qualified professionals in the Loire-Atlantique region.