Korean Chili Pepper ‘Wonki 2ho’ Proven to Suppress Blood Sugar – Recent Variety Licensed for Functional Foods
New Pepper Variety Could Help Manage Blood Sugar Spikes Seoul, South Korea – A new variety of chili pepper, dubbed ‘Wonki 2,’ developed by researchers at the Rural Development Administration (RDA) in South Korea, is showing promise in helping to manage post-meal blood sugar levels. The innovation centers around the pepper’s leaves, which contain a … Read more