Anan Saigon Introduces Luxury Wagyu Banh Mi Menu
Ho Chi Minh City’s Michelin-starred restaurant Anan Saigon has introduced a high-end banh mi menu priced at up to VND200,000, featuring premium fillings like wagyu short rib and top sirloin cap. The luxury street-food twist, launched by chef Peter Cuong Franklin in July 2026, aims to elevate traditional Vietnamese flavors. A Michelin-starred dining room in … Read more