studi

Vitamin D Deficiency at Age 40 Linked to Alzheimer’s Risk 16 Years Later: New Study Warns of Brain Impact

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Recent research has highlighted a growing connection between vitamin D levels and long-term brain health, suggesting that maintaining adequate levels of this nutrient in midlife may play a role in reducing the risk of cognitive decline decades later. As populations age globally, understanding modifiable risk factors for neurodegenerative conditions like Alzheimer’s disease has become a … Read more

mRNA Vaccines and Breakthrough Drugs Offer New Hope for Pancreatic Cancer Treatment: Latest Advances in Survival and Therapy

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Pancreatic cancer remains one of the most challenging malignancies to treat, with survival rates that have stagnated for decades despite advances in other cancers. Recent developments, however, are offering new hope as researchers explore innovative approaches ranging from targeted therapies that inhibit tumor growth to experimental mRNA-based vaccines designed to stimulate the immune system. These … Read more

The Hidden Dangers of Salt: Why Reducing Your Intake Benefits Everyone, Especially Those with Heart Conditions

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2026-01-31 12:37:00 di Maria Teresa De Rose Due studi europei confermano: limitarne il consumo riduce notevolmente l’insorgenza di malattie cardiovascolari, con benefici per tutta la popolazione Tutti sappiamo che il sale «fa male alla salute» ma ridurne il consumo è tutt’altro che semplice. Spesso, per gusto o abitudine, tendiamo ad aggiungerlo nelle pietanze che prepariamo … Read more

How to Slow Aging: Nutritionist Greger’s “Fantastic Four” Lifestyle Changes for Ages 45-64

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2026-01-07 05:47:00 di Anna Fregonara Michael Greger è il fondatore dell’American College of Lifestyle Medicine: «Spesso si pensa che servano sforzi enormi per migliorare la salute, ma non è così» Ripubblichiamo l’intervista di Anna Fregonara a Michael Greger, pubblicata il 15 marzo, una delle più apprezzate dalle nostre lettrici e dai nostri lettori nel 2025. … Read more