Do Most People Get Enough Protein? Nutrition Expert Sidonie Fabbi Explains

Most people living in general populations consume ample daily protein without needing extra dietary supplements or specialized powders, according to nutritional experts. Public health discussions frequently highlight high-protein diets for muscle growth, weight management, and athletic performance. However, clinical dietitians emphasize that standard daily meals across Western societies already supply more than enough amino acids … Read more

Proteine: quante ne servono davvero? I 3 aminoacidi fondamentali per vivere più a lungo – Corriere della Sera

Determining optimal protein intake is a central challenge in modern nutritional science, as researchers continue to refine the link between dietary amino acid profiles and long-term healthspan. While global health organizations provide baseline recommendations to prevent deficiency, emerging data suggest that the quality and specific composition of proteins—particularly the presence of branched-chain amino acids—may play … Read more

Neurosteroids Protect Nerve Tissue: A Potential Alternative to Opioids for Chronic Pain

Researchers are investigating the role of neurosteroids as a potential alternative to traditional opioid-based pain management for chronic conditions, focusing on their ability to protect nerve tissue rather than merely masking pain signals. Unlike conventional analgesics that often carry significant risks of dependency and systemic side effects, these endogenous compounds interact directly with the nervous … Read more

Demenz: Forscher entdecken überraschenden Schutzmechanismus gegen Gedächtnisverlust – WELT

For decades, the medical community has viewed the accumulation of amyloid-beta plaques and tau tangles in the brain as a definitive roadmap to memory loss. In the traditional understanding of Alzheimer’s disease, once these pathological hallmarks reach a certain threshold, cognitive decline is seen as an inevitable destination. However, a growing number of cases are … Read more

Why Alzheimer’s Spares Some Brains: The Shocking Neuroscience Secret That Protects Against Dementia

For decades, one of the most perplexing mysteries in neurology has been the “resilience” of certain neurons. In patients with Alzheimer’s disease and related dementias, the brain becomes a battlefield of toxic protein aggregates. Yet, while some neurons succumb quickly to these proteins, others remain remarkably functional, seemingly immune to the decay surrounding them. This … Read more

Why Some People Stay Mentally Sharp Despite Alzheimer’s Brain Changes: Fresh Insights from German Research (WELT)

In Germany, approximately 1.8 million people live with Alzheimer’s disease, according to recent health reports. Yet not all individuals who show the characteristic brain changes associated with Alzheimer’s experience memory loss or cognitive decline. A growing body of research suggests that between 20 and 30 percent of people with Alzheimer’s pathology in the brain maintain … Read more

Protein, Vitamin D & B12: Nutrition for Seniors 60+ | Health Advice

Shifting Nutritional Guidance: Why Protein, Vitamin D, and B12 are Crucial for Healthy Aging For decades, conventional wisdom often steered individuals, particularly those over 60, toward calorie restriction as a cornerstone of healthy aging. However, a growing body of research and evolving nutritional guidelines are challenging this long-held belief. Experts are now emphasizing the importance … Read more

New US Food Pyramid: A Nutritionist’s Take on Healthier Eating

2026-01-10 09:38:00 di Silvia Turin L’enfasi su carne rossa e grassi saturi può venire dall’intenzione primaria di bloccare gli alimenti trasformati per favorire le materie prime, senza distinzioni di origine. Ecco perché i cereali sono al vertice inferiore Mercoledì sono state pubblicate le nuove Linee guida alimentari dell’amministrazione Trump che capovolgono la piramide alimentare, evidenziando … Read more